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5:30pm Hors d 'Oeuvres , 6:30pm Dinner
This seven course dinner will feature chefs from the Watertown area in a one-night-only dining experience. Each chef will present a course: Hors d ‘oeuvres, appetizers, soup, salad, two chef's choice entrées, and dessert.
Tickets $100
Register online at watertownsd.com or contact the Chamber to reserve your tickets.
Reserved tables are available, please be sure to include your seating preference with your registration, as tables will be assigned to all attendees.SAVE THE DATE FOR THE4TH ANNUAL BEYOND THE PLATE: APRIL 30, 2024The 2023 event was a huge success!View the video components of the event below!
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Beyond the Plate Teaser Trailer
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Beyond the Plate Salad
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Beyond the Plate Appetizer
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Beyond the Plate Soup
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Beyond the Plate First Entree
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Beyond the Plate Second Entree
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Beyond the Plate Dessert